Bacalein has been studied in multiple cases against various types of cancer. It has been identified, that bacalein can suppress various cellular metabolic pathways that can slow or even stop the formation of tumors like induction of apoptosis, reducing angiogenesis, creating oxidative stress, and more.
Cat. Nr:NST-10-34
CAS:491-67-8
Purity:98% (HPLC)
Molecular formula:C15H10O5
Molecular weight:270,24
Rosmarinic acid is a natural compound in the polyphenol compound class. It can be found in rosemary Salvia rosmarinus L. where its name has been derived but also can be located in mint, sage, and other culinary spices and herbs.
Cat. Nr:NST-10-26
CAS:20283-92-5
Purity:98% (HPLC)
Molecular formula:C18H16O8
Molecular weight:360,31
Cycloastragenol has been extensively studied for its properties on telomerase activation. Telomeres are a part of chromosomes scientists believe are responsible for cell aging and cycloastragenol is believed to probably inhibit maturation of cells.
Cat. Nr:NST-10-159
CAS:78574-94-4
Purity:98% (HPLC)
Molecular formula:C30H50O5
Molecular weight:490,72
Hesperitin is a natural compound in the flavanoid-type compound class. It is an aglycone version of widely spread hesperidin, which is available in various types of citrus fruits, most prominently in Citrus limon. sp.
Cat. Nr:NST-10-120
CAS:69097-99-0
Purity:98% (HPLC)
Molecular formula:C16H14O6
Molecular weight:302,28
Diosmetin is a flavanoid-type compound with a vast variety of biological activities. It can be found in various sources in nature, but are most natural abundance is in citrus plants like lemon, pompia, orange, tangerine, etc.
Cat. Nr:NST-10-70
CAS:520-34-3
Purity:98% (HPLC)
Molecular formula:C16H12O6
Molecular weight:300,26
Neohesperidin is a natural compound in the flavanone glycoside compound class. In nature, together with very similar hesperidin it can be most commonly found in citrus fruits, but especially Citrus limon.sp.
Cat. Nr:NST-10-127
CAS:13241-33-3
Purity:98% (HPLC)
Molecular formula:C28H34O15
Molecular weight:610,56
Glycyrrhizic acid is a natural compound in the saponin – triterpene glycoside compound class. It has a sweet taste and is the main component of liqourice Glycyrrhiza glabra root.
Cat. Nr:NST-10-22
CAS:1405-86-3
Purity:98% (HPLC)
Molecular formula:C42H62O16
Molecular weight:822,93